Review of national standardization 2015/4. (en-US)

Monday, December 7, 2015

Author: Csilla Kurucz


Implemented national standards from September to November, 2015

03.120.10 Quality management and quality assurance

MSZ EN ISO 9001:2015 Quality management systems. Requirements (ISO 9001:2015) (published in Hungarian) which has withdrawn the MSZ EN ISO 9001:2009


07.100.30 Food microbiology

MSZ EN ISO 16649-3:2015 Microbiology of the food chain. Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli. Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-ß-D-glucuronide (ISO 16649-3:2015)


13.020.10 Environmental management

MSZ EN ISO 14001:2015 Environmental management systems. Requirements with guidance for use (published in Hungarian) which has withdrawn the MSZ EN ISO 14001:2005


13.060.60 Examination of physical properties of water

MSZ EN ISO 9698:2015 Water quality. Determination of tritium activity concentration. Liquid scintillation counting method (ISO 9698:2010)


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