Autor: Csilla Kurucz

Implemented national standards from January to March, 2014 ICS 07.080.30 Food microbiology Including microbiology of animal feeding stuffs

MSZ EN ISO 4833-1:2014 Microbiology of the food chain. Horizontal method for the enumeration of microorganisms. Part 1: Colony count at 30 degrees C by the pour plate technique (ISO 4833-1:2013), which has withdrawn the MSZ EN ISO 4833:2003  the surface plating technique (ISO 4833-2:2013), which has withdrawn the MSZ EN ISO 4833:2003