Publications of László Sipos in the Journal of Food Investigation:

 

László Sipos, Viktor Losó, Ákos Nyitrai, Zoltán Kókai, Attila Gere: Prediction of sensory preference by artificial neural networks, using sweet corn varieties as an example - JFI 2017/4

 

Attila Gere, Mahmoud Said Rashed, Zoltán Kókai, László Sipos: Application of eye-tracking methodology in food researches - JFI 2017/3

 

László Sipos, Márta Ladányi, Zoltán Kókai, Attila Gere: Revision of the performance evaluation methods of sensory panelists performing descriptive analysis - JFI 2017/1

 

László Sipos, Márta Ladányi, Viktor Losó, Zoltán Kókai, Attila Gere: Monitoring the agreement of sensory panelists - JFI 2016/4


Eszter Kovács, Attila Gere, Dóra Székely, Zoltán Kókai, László Sipos: Eye tracking tests in the consumer perception of a food - JFI 2016/2

 

Gere, A., Losó, V., Radványi, D., Juhász, R., Kókai, Z. and Sipos, L.: Overall evaluation of sweet corn varieties - JFI 2013/3


Gere Attila, Szabó Dániel, Franku Tamás, Györey Annamária, Kókai Zoltán, Sipos László: Statistical possibilities of the panelcheck software at monitoring of sensory Panel performance - JFI 2013/2

 

Gere, A., Losó, V., Tóth, A., Kókai. Z. and Sipos, L.: Preference mapping for sweet corn varieties by software support - JFI 2012/3


Sipos, L., Gere, A., Kókai, Z. and Szabó, D.: Application of artificial neural networks (ANN) in sensory evaluation - JFI 2012/1-2


Györey, A., Gere, A., Kókai, Z., Sipos, L. and Molnár, P.: The investigation of performance of the panel trained to evaluation of margarine - JFI 2012/1-2



Sipos, L., Kókai, Z., Hunek, K. and Papp, E.: Computersupported sensory evaluation of mineral waters by the application of the ProfiSens software - JFI 2008/3