Journal of Food Investigation > Authors > Marthné Schill Judit (en-US)

hu-HU

Publications of Judit Marthné Schill in the Journal of Food Investigation:

Gál Veronika, Szerleticsné Túri Mária, Marthné Schill Judit és Zentai Andrea: Acrylamide content of foods in the light of monitoring results -JFI 2010/2

Current Issue Former Issues Open access

Submit a manuscript

Downloadable Annexes

Editorial Board

CURRENT ISSUE

ADVERTISEMENT

Wessling Nonprofit Ltd.

1045 Budapest, Anonymus u. 6.

Tel.: 06 1 872 3600

Fax: 06 1 435 0100

www.wessling.hu

Our Partners:

Laboratorium.hu

www.eviko.hu